Thursday, 16 May 2013

Beer’s Bitter Compounds Could Help Brew New Medicines



Seattle, WA (Scicasts) – Researchers employing a century-old observational technique have determined the precise configuration of humulones, substances derived from hops that give beer its distinctive flavour. That might not sound like a big deal to the average brewmaster.......................READ MORE
http://newdrugapprovals.wordpress.com/2013/05/15/beers-bitter-compounds-could-help-brew-new-medicines/

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